Second installment in a series visits colleges and universities where students launched the diversion programs.
Part II
A "shout-out" on a community food list-serve for examples of food waste composting on college and university campuses yielded more than 50 responses. Part I of this series (July 201 0) focused on programs that are integrated into the schools' curriculum. Part Il profiles programs launched wholly or largely as student initiatives.
STROLL through Goucher College in Baltimore, Maryland and you'll find compost tumblers strategically placed around the campus, beckoning passers by to give a hardy spin. The rotating compost barrels are part of an …
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